The horse against the bunnies, piglets and young plump chickens. She graciously refers to any meat dishes and highly recommends that you put on the Christmas table original roast.
Do you have any unusual ideas for Christmas table? There is, but only those which will require a full day at the stove? And would like this Christmas table for 2014, which will be envied by all guests? So to create it casually, devoting most time to personal care and pleasant relaxation.
So, the coming year of the Horse will require each of the maximum number of forces. No need to “work like a cart-horse” or “hoof beat” in eager anticipation of oats. The horse requires us meat dishes that will give your muscles the fortress, the heart — charge that the stomach satiety, and head — clarity. So meat delicious Goodies for new year’s table in 2014!
Rabbit for the king
Rabbit meat — diet, easy and very useful. To eat a dish of rabbit like thick pork chop. What could be better in the New year than a tender rabbit meat, melting on the tongue? Continue reading
Hello, dear all!
I want to offer you options for snacks, hearty, and budget is not difficult.
Option number one: chicken rolls with bacon, hot appetizer.
Here everything is simple and many familiar.
Chicken, a package of bacon (cut into strips), onions/garlic, ground pepper, favorite spices.
Fillet cut into small cubes, about a finger. Onion-half rings, garlic – petals (you can use either onions or garlic). The piece put the piece of fillet, pepper, a couple polyolefin onion, garlic petal, spinning, shearing with a toothpick (they are then very convenient to take the finished snack).
Spread on a baking sheet and put in preheated oven, 200 C for 20-30 minutes, watch for romanescu bacon.
All! Delicious and satisfying, quick and not zamorochka. Continue reading
The habit they seem to be edible, some are toxic, smelly and may even cause death. I do not recommend reading impressionable, pregnant and dinner (eating and eating) citizens. This is the case when the language does not turn to wish Bon appetit!
1. Chukotka and Greenland: the harp seal, stuffed seagulls
Northern dish civic is among the festive dishes of the eskimo food. It is made by decay in the permafrost. The recipe can cause a gag reflex: in gutted and headless seals fit 400 untreated sea birds — guillemots, “dish” bacon is sealed and placed in the ground under the press for a period from three months to a year and a half. On holiday, usually at Christmas, rotten corpse seal get out of the pit, take out the last fermentation of poultry carcasses, pluck and eat them raw. They say that the taste of celiac similar to a very old and pungent cheese.
2. Sardinia: cheese with maggots
Cheese with cheese fly larvae — a signature dish on the Italian island of Sardinia. Continue reading