Recipes for appetizers on the buffet table
Great idea for a holiday home or informal communication in the office — to organize a reception.
Translated from French fourchette – fork. This Cutlery is used as the main buffet.
The buffet table is when:
gathered eat standing up;
choose the food;
most often, serve themselves;
the main purpose of the event is communication, and the secondary one is a snack;
maximum space for movement and discussion, for which all gathered;
the minimum space occupied by tables;
the abundance of dishes with delicious snacks “one bite” and drinks. Continue reading
Salads diet: lose weight healthy food!
Summer – time for vacations, short shorts, skirts, dresses. In summer, every girl wants to look at 100. How to help your body closer to the ideal of 90-60-90? All sorts of diets and fasting days give only a temporary effect which will disappear as soon as you walk into your regular diet, and the extra pounds will come back at lightning speed.
How to keep the body in shape, if for a long workout at the gym? Without exercise is very difficult to do, but to start the mechanism of burning fat is possible with the help of… salads. Salads for weight loss – the present decision for those people whose working schedule does not allow to allocate three days a week for visits to the gym.
Salads are on the menu of the average person are not more than 3 times a week. The rest of the time we eat “bounds”: sandwiches, pizza, and in the best case – the soup and the garnish. But a healthy person needs 400 grams of fruit and vegetables a day! Continue reading
International catering is represented in Malta by such institutions as McDonalds, Subway and Burger King. And at McDonalds you can drink a beer, or something stronger.
Lunch at the snack bar for two will cost you together with drinks about 4 – 5 Lm. Bread, butter, sugar and cream for coffee free. Expensive is dinner at a cost of about 10 – 15 Lm.
Peculiarities of the national cuisine
Not only do the knights of Malta had its secrets, secrets kept and Maltese Housewives. The mere cooking of hot food, especially in rural areas, is a kind of ritual. It was the fact that due to the lack of firewood cooked food or burned in a furnace, for which the entire village was preparing, and sinking a local Baker, but every woman early in the morning brought down his pot of food. The smells and aromas of the neighbors could have guessed that someone for dinner. Continue reading