China is known worldwide for its odd tastes and unusual dishes that use a variety of creatures and completely inedible, at first glance, products. However, Chinese cuisine has become popular in many Western countries – in the USA has spread to so-called “woks” (Chinese noodles with vegetables and different sauces). But one thing noodles, and the other monkey brains, fried rat or wine from mice. Chinese tradition of use for food all living things can be explained, because it has long been one of the most populated countries in the world, and many people need more food. So many products that other Nations do not perceive the quality of food, the Chinese use without a doubt. This issue is particularly important today, when the population is constantly growing, and fertile land and places with favorable environmental conditions is very small.
Chinese scientists recently stated that it is foolish to disdain the cockroaches, because it is a good protein food – so soon the Chinese company for the production of food will supply the paste of these insects. They promise that the taste of this “delicacy” will remind taste the best shrimp. Continue reading
International catering is represented in Malta by such institutions as McDonalds, Subway and Burger King. And at McDonalds you can drink a beer, or something stronger.
Lunch at the snack bar for two will cost you together with drinks about 4 – 5 Lm. Bread, butter, sugar and cream for coffee free. Expensive is dinner at a cost of about 10 – 15 Lm.
Peculiarities of the national cuisine
Not only do the knights of Malta had its secrets, secrets kept and Maltese Housewives. The mere cooking of hot food, especially in rural areas, is a kind of ritual. It was the fact that due to the lack of firewood cooked food or burned in a furnace, for which the entire village was preparing, and sinking a local Baker, but every woman early in the morning brought down his pot of food. The smells and aromas of the neighbors could have guessed that someone for dinner. Continue reading
When we say or hear the words “exotic dish” or “exotic cuisine”, I immediately start thinking about something completely unusual, strange, intriguing and tempting. Exotic we call something that has never tried and not experienced. And only know about it from the stories of people which visited foreign countries. Especially are infinitely many possible to speak about the exotic dishes of Eastern, Arab or Latin American countries.
If ten years ago exotic dishes could be enjoyed only by going on a tourist trip to any country. Now to find a restaurant with exotic cuisine, without leaving the native city, became business quite usual. And fans of exotic find themselves sometimes faced with a difficult choice, what kind of exotic dish to order at this time. Because the choice of exotic dishes in Chinese, Japanese, Vietnamese, Mexican and other restaurants is very large. And every owner of a restaurant with exotic cuisine is glad to surprise our guests with new fancy meals.
Many people the words “exotic dish” associated with a very spicy food or fried cockroaches or snake meat and so on. It is not so. Exotic can be either meat, fish or seafood, and vegetable, mushroom dishes, desserts,drinks and even cakes. Continue reading